DSpace Repository

The Level of Knowledge and Practice of Secondary Prevention Among Type 2 Diabetes Mellitus Patients at Selected Healthcare Facilities in Meru County, Kenya

Show simple item record

dc.contributor.author Mbisi A., Ngari D.M., Kinoti T., Njogu T.
dc.date.accessioned 2024-04-25T12:07:49Z
dc.date.available 2024-04-25T12:07:49Z
dc.date.issued 2024-03
dc.identifier.uri http://repository.kyu.ac.ke/123456789/1086
dc.description.abstract Diabetes mellitus (DM) is a chronic metabolic disease of multiple etiologies that results from a deficit in insulin production, insulin action or both. Diabetes affects millions of people globally and is among the chronic diseases that take a huge toll on human health as well as resources, and regardless of this, the condition continues to face neglect by individuals, communities and states. The disorder is associated with significant disability, premature deaths and enormous medical costs often resulting from the chronic complications. Chronic complications of diabetes result from inadequate secondary prevention practices and they include both microvascular and macrovascular complications affecting the kidneys, eyes, neurons, heart, and the circulation. Upon diagnosis with T2DM, secondary preventive practices are fundamental in the prevention of the occurrence of chronic complications. However, inadequate knowledge on these measures among the patients and healthcare providers has been indicated as a major reason for the development of complications. Thus, the study sought to assess the level of knowledge and practice of the secondary prevention among patients with type 2 diabetes mellitus at Consolata Nkubu and Meru Level Five Hospital in Meru County. A descriptive correlational study design was adopted to collect data from 357 purposively sampled participants with T2DM using questionnaires and Focus Group Discussion Guide. Quantitative data was analyzed at 95% confidence interval and a significance level p≤0.05. Most respondents had T2DM for 5-10 years and the main co-morbidity that affected 79% of the respondents was hypertension. The last BP measurements for most respondents was >140/90mmHg and blood glucose level of >7.8mmol/L with 53.7% having a BMI score of more than 25 kg/m2. Concerning secondary prevention 70.6% (n=250) did foot examination during every visit, 56.5% (n=200) had their eyes examined annually, 26% (n=92) had urine checks annually, 18.9% (n=67) had body cholesterol level check-up regularly and 69.5% (n=246) had regular blood pressure monitoring. The mean score was 48.3% and SD was 30.1. Most respondents had overall poor knowledge of prevention practices. Knowledge level significantly influenced T2DM secondary prevention at a p value ≤0.05. Measures to improve the knowledge and practice of secondary disease prevention should be instigated. en_US
dc.publisher 7th Annual International Conference 2024 en_US
dc.subject Diabetes Mellitus, Healthcare, T2DM Secondary Prevention en_US
dc.title The Level of Knowledge and Practice of Secondary Prevention Among Type 2 Diabetes Mellitus Patients at Selected Healthcare Facilities in Meru County, Kenya en_US
dc.type Article en_US


Files in this item

This item appears in the following Collection(s)

Show simple item record

Search DSpace


Browse

My Account